About

Anna is a food stylist, home economist, and recipe writer based in London. 

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Her career started at the age of 16 when she assisted on shoots for The Irish Times and traveled with Chef Donal Skehan on his 'Home Cooked' tour in Dublin. She went on to work closely with Nomos Production and Appetite TV in Ireland working on creating social content for brands, cookbooks and TV shows.

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In 2021 Anna moved to London to study a professional culinary diploma at Leiths School of Food and Wine, from which she graduated top of her class. Since she has been working with numerous stylists, photographers and chefs across London and the UK on Magazine shoots, Cookbooks, Tv Shows and Food Festivals. A regular home economist on BBC Saturday Kitchen, Anna spends her spare time developing recipes and creating content online.